The last time Brisbane had an inner-city winery was 1860, nearly 160 years ago. It’s been a long time in the making, but we think Brisbane is ready for it.
City Winery Brisbane is a working micro-winery sourcing grapes from across Australia’s key growing regions, bringing them to the city where Winemaker Dave Cush will create delicious wine.
A converted warehouse at 11 Wandoo St, Fortitude Valley is the new home for City Winery Brisbane which will also provide space for private functions and events, a modern Australian restaurant and private dining in the Winery’s cellar.
